Christmas Ginger Wine.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, christmas ginger wine. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Christmas Ginger Wine is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. They're nice and they look wonderful. Christmas Ginger Wine is something which I've loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have christmas ginger wine using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Christmas Ginger Wine:
- {Take of Ingredients.
- {Get of Fresh Ginger, Crushed.
- {Make ready of Sugar - you may lessen the qty to 1 kg.
- {Make ready of whole red Kashmiri Chilis.
- {Take of Cloves.
- {Get of green Cardamoms.
- {Make ready of 1” sticks Cinnamon.
- {Prepare of water.
- {Take of level tspns Citric Acid.
Instructions to make Christmas Ginger Wine:
- Put 2 bottles of water on the stove & boil with the whole chilis for 10 minutes. Remove chilis..
- Add all the above ingredients - **except Citric Acid** Stir sugar. Boil for a little while..
- Add remaining water and keep it on low flame till it becomes half the quantity. Remove..
- Strain and then Cool completely..
- Add the Citric Acid..
- It can be stored in glass wine bottles. Airtight with screw tops..
So that's going to wrap this up with this special food christmas ginger wine recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!