Chicken In Tomato Soup / Sopa Espanola.
Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, chicken in tomato soup / sopa espanola. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Chicken In Tomato Soup / Sopa Espanola is one of the most well liked of current trending foods in the world. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. They're fine and they look fantastic. Chicken In Tomato Soup / Sopa Espanola is something which I've loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken in tomato soup / sopa espanola using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken In Tomato Soup / Sopa Espanola:
- {Get of chicken thighs.
- {Make ready of beef stock.
- {Take of tomato puree.
- {Make ready of onion.
- {Get of dice tomato.
- {Take of dried parsley.
- {Make ready of vegetable oil.
- {Prepare of dice tomato.
- {Prepare of SEASONING.
- {Take of brown sugar.
- {Prepare of worcestershire sauce.
- {Prepare of red wine vinegar.
Instructions to make Chicken In Tomato Soup / Sopa Espanola:
- with oil pan brown chopped chicken pieces with onion then add 3 tomato.
- Add beef stock and tomato puree and let it simmer in low heat for 10 minutes.
- Add seasoning and red wine vinegar mix well and simmer another 5 minutes.
- Add 1 more dice fresh tomato and mix well then serve top dried parsley.
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