For Christmas! Candy Cane Cookies.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, for christmas! candy cane cookies. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
For Christmas! Candy Cane Cookies is one of the most well liked of current trending meals in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. For Christmas! Candy Cane Cookies is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook for christmas! candy cane cookies using 7 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make For Christmas! Candy Cane Cookies:
- {Take of White flour.
- {Take of Corn starch.
- {Take of Salt.
- {Take of Unsalted butter (room temperature).
- {Prepare of Powdered sugar.
- {Get of Vanilla extract.
- {Take of Food coloring for red and green.
Instructions to make For Christmas! Candy Cane Cookies:
- Put the flour, corn starch and salt into a bowl. Mix evenly with a whisk..
- Prepare another bowl to add room temperature butter. Mix until creamy texture..
- Add the powdered sugar into step 2's bowl to mix in. Then add the vanilla extract..
- Add step 1's flours into the bowl. Mix well with a spatula until no longer floury, and mix together..
- Divide the dough into half, and put one dough into a bowl. Pour the food coloring in the centre of the dough. Mix it evenly by folding the dough..
- Wrap each dough with plastic wrap, and rest in a fridge for 30 min to 1 hour..
- Preheat the oven to 175℃. Take 5 g of each dough, and roll each piece into about 10 cm long sticks. Place 2 colors of sticks to put together..
- Twist the sticks, and bend one edge to shape into a candy cane. Line the cookies on a baking sheet lined with parchment paper..
- If it's difficult to twist, then make 2 colors of 5 cm length sticks like step 7, and combine them like the photo of step 7..
- Twist and roll it out to make one stick. Then shape it into to a candy cane..
- Bake for 12-14 minutes in the preheated oven. The left cookie is the one made by twisting it, and the right cookie is the one made using step 10..
- These are 3 colors version with green food colouring..
- When making 3 colours, take 4 g each and roll into stick shape, line them all together to twist..
- It's a bit hard to show 3 colours evenly, but it's cute anyway!.
So that's going to wrap this up for this exceptional food for christmas! candy cane cookies recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!