Pasta Carbonara.
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pasta carbonara. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Pasta Carbonara is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. Pasta Carbonara is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook pasta carbonara using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pasta Carbonara:
- {Make ready of Olive oil.
- {Prepare of Pancetta, sliced.
- {Get of Tagliatelle pasta.
- {Prepare of Egg yolks.
- {Prepare of Pure cream or creme fraîche.
- {Make ready of Butter.
- {Prepare of Chopped parsley.
- {Prepare of Grated Parmesan.
- {Make ready of Australian vintage (or any strong/bitey) cheese.
- {Make ready of Cracked black pepper to taste.
Steps to make Pasta Carbonara:
- Heat oil in a large pan and fry pancetta until crisp..
- Meanwhile- cook pasta in salted water. Strain and set aside..
- Add the parsley and butter to pancetta. Then add the pasta and cheeses. Toss to combine..
- In a bowl, whisk cream and egg yolk. Remove pan from heat before pouring over pasta..
- Toss again- sauce will thicken when cooked by heat of pasta. Season and serve with a little extra grated Parmesan..
- Very simple, classic pasta dish that is an absolute ripper. Some mushrooms could have worked in this dish too I think. Enjoy!.
So that is going to wrap this up for this exceptional food pasta carbonara recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!