Meat Ball Soup (Bakso Sapi).
Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, meat ball soup (bakso sapi). One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Meat Ball Soup (Bakso Sapi) is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They're fine and they look wonderful. Meat Ball Soup (Bakso Sapi) is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have meat ball soup (bakso sapi) using 26 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Meat Ball Soup (Bakso Sapi):
- {Get 750 gr of mince beef.
- {Make ready 150 gr of tapioca starch.
- {Take 1 of egg white.
- {Prepare 5 of garlic (mashed).
- {Get 5 of garlics (fried then mashed).
- {Prepare 1 tsp of salt.
- {Take 1/2 tsp of pepper.
- {Take 1/2 tsp of sugar.
- {Make ready 200 gr of ice cube.
- {Take of Soup:.
- {Make ready 200 gr of beef frame.
- {Prepare 1 bunch of choy sum or bokcoy (cut up).
- {Prepare 2 of spring onions (chopped).
- {Get 5 of garlics (fried then mashed).
- {Take 1 tsp of salt.
- {Prepare 1/2 tsp of sugar.
- {Get 1/2 tsp of pepper.
- {Prepare 1 of pot of water.
- {Take of Additional: (optional).
- {Get of Vermicheli.
- {Prepare of Yellow noodle.
- {Take of Fried onion.
- {Make ready of Fried dumpling.
- {Prepare of Steamed stuffed dumpling.
- {Prepare of Tofu (fried or steamed).
- {Take of Chicken or beef tofu.
Steps to make Meat Ball Soup (Bakso Sapi):
- Grind mince beef with ice cube, place it into a mixing bowl..
- Add mashed garlics, fried and mashed garlics, salt, sugar, peper, and tapioca starch, mix well..
- Boil water in a pot, make balls from beef mixture with 2 spoons, when the balls float means they are done, take them out of the pot..
- For the soup: boil water with beef frame for 15-20 mins, add fried and mashed garlics, salt, sugar, pepper, choy sum or bokcoy, and spring onion..
- Add additional ingredients if you like..
- Perfect to consume on cold or rainy day..
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