Salmon California Rolls.
Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, salmon california rolls. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Salmon California Rolls is one of the most well liked of current trending foods on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Salmon California Rolls is something which I've loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have salmon california rolls using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Salmon California Rolls:
- {Prepare 700 grams of Sushi rice.
- {Take 1 of serving Salmon.
- {Take 3 of Imitation crab sticks.
- {Make ready 1/2 of Cucumber.
- {Get 5 of leaves Shiso.
- {Take 1 of Sesame seeds.
- {Take 1 of egg Tamagoyaki.
- {Get 1 dash of Mayonnaise.
- {Prepare 1 of sheet Nori seaweed.
Steps to make Salmon California Rolls:
- Put the nori seaweed on the sushi rolling mat, spread the rice on top, then cover with plastic wrap..
- Turn it over, place the fillings on top of the seaweed, then roll it up..
- Top the rolled sushi with salmon, press down on the rolls to shape them, and let sit to allow the flavours penetrate..
- Slice, then top with mayonnaise and shiso to finish..
So that's going to wrap it up with this special food salmon california rolls recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!