Japanese Cold Noodles.
Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, japanese cold noodles. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Japanese Cold Noodles is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Japanese Cold Noodles is something which I've loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook japanese cold noodles using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Japanese Cold Noodles:
- {Get 160 grams of Japanese fresh ramen.
- {Prepare 1 of some fresh cucumber strips.
- {Prepare 1 of some slices of smoked turkey breast.
- {Take 3 tbsp of deep-roasted sesame dressing.
- {Take 1 tbsp of light mayonnaise.
Steps to make Japanese Cold Noodles:
- Boil Japanese ramen for 1 minute then drain and then soak in cold water..
- Wash cucumber and cut into strips and soak with ice water for crispier taste and then drain..
- Strips the turkey or chicken breast..
- In a plate, arrange ingredients in your own choice.Pour mixed mayonnaise-sesame dressing on top of the ramen. Serve..
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