Divine Spinach, Mushroom & Cheese Quiche (Tarta me Spanaki, Manitaria & Tyria).
Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, divine spinach, mushroom & cheese quiche (tarta me spanaki, manitaria & tyria). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Divine Spinach, Mushroom & Cheese Quiche (Tarta me Spanaki, Manitaria & Tyria) is one of the most well liked of current trending meals on earth. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Divine Spinach, Mushroom & Cheese Quiche (Tarta me Spanaki, Manitaria & Tyria) is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have divine spinach, mushroom & cheese quiche (tarta me spanaki, manitaria & tyria) using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Divine Spinach, Mushroom & Cheese Quiche (Tarta me Spanaki, Manitaria & Tyria):
- {Prepare 1 of Pastry Dough (homemade or store bought).
- {Prepare 400 grams of Spinach (washed and drained).
- {Prepare 1 of Onion diced (optional).
- {Make ready 2 of Garlic Cloves grated (optional).
- {Take 2 of Eggs.
- {Get 1/4 cup of Dill.
- {Get 200 grams of Mushrooms.
- {Prepare 1/2 cup of Parmesan Cheese grated.
- {Make ready 1/2 cup of Greek Graviera Cheese or Swiss Cheese grated.
- {Get 2 tablespoons of Butter.
- {Get 3 tablespoons of Mild Mustard.
- {Make ready of Salt, Pepper, Paprika.
Instructions to make Divine Spinach, Mushroom & Cheese Quiche (Tarta me Spanaki, Manitaria & Tyria):
- Cut mushrooms into halfs..
- Beat the eggs with dill..
- In a large sauce pan melt butter add onion for about 3 minutes. Then add mushrooms and spinach. Toss in salt, pepper, paprika and simmer until spinach has withered..
- Grate the Graviera or Swiss Cheese..
- And the Parmesan Cheese..
- Roll dough into the baking pan and brush the base with mustard..
- In a large bowl add the egg – dill mix into the spinach – mushroom mix. Add the mixture into the dough by spreading it out..
- Bake at 180 degrees for 45 minutes and until crust is golden brown. Kali Orexi!!! 🙂.
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