Steps to Prepare Perfect Whosayna’s Mosaic Pudding

Whosayna’s Mosaic Pudding.

Whosayna’s Mosaic Pudding

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, whosayna’s mosaic pudding. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Whosayna’s Mosaic Pudding is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Whosayna’s Mosaic Pudding is something that I've loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook whosayna’s mosaic pudding using 14 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Whosayna’s Mosaic Pudding:

  1. {Take of Homemade Jelly:.
  2. {Get of Agar agar (China grass) powder or 1 tsp gelatine.
  3. {Take of Food colors (of your choice).
  4. {Prepare of Sugar.
  5. {Get of Water.
  6. {Get of Rose essence or Fruit essence.
  7. {Prepare of Pudding:.
  8. {Prepare of Milk.
  9. {Make ready of Evaporated Milk.
  10. {Take of Nestle Cream.
  11. {Take of Agar agar powder or Gelatine.
  12. {Prepare of Vanilla essence.
  13. {Take of Condensed Milk.
  14. {Take of Sugar.

Steps to make Whosayna’s Mosaic Pudding:

  1. Jello: In a pot put water add sugar, agar agar powder and mix well..
  2. Keep on boil, when it boils remove from flame add essence..
  3. On three to four small steel plates pour the mixture..
  4. Add different colors in each, mix well..
  5. Then let it cool down completely, cut in cubes, keep them aside..
  6. Pudding: Mix agar agar in little milk, put all ingredients on boil except essence and nestle cream..
  7. Let it boil remove from flame add essence and cream then beat well..
  8. Let it cool down a bit..
  9. In a pudding mould place jello cubes placing different colors..
  10. Slowly pour pudding mixture on it and let it cool down and set, can keep in fridge..
  11. Remove the pudding from the fridge, loosen the edges with knife, keep a platter on it and toss it upside down holding both together..

So that is going to wrap it up for this special food whosayna’s mosaic pudding recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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