Vegetable gratin.
Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, vegetable gratin. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Vegetable gratin is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. They are nice and they look fantastic. Vegetable gratin is something which I've loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have vegetable gratin using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Vegetable gratin:
- {Take 1 of carrot, 1/2 broccoli, 2 medium potatoes, baby corn, red &yellow peppers, spinach, roughly chopped.
- {Make ready of Green onions, 3 cloves garlic chopped, 1tbsp oil.
- {Get 1 tbsp of flour, 1/2 cup milk, 1/2 vegetable stock, 2 tbsp butter.
- {Get 3/4 cup of cheese of your choice, salt & pepper to taste, 2 tbsp bread crumbs.
Instructions to make Vegetable gratin:
- Place a pan on medium heat, add oil, half onions and garlic and stir fry until translucent, add vegetables, seasoning, cover and cook until just done. remove in a baking dish..
- In the same pan, add 1/2 butter, once melted, add remaining onions and stir fry until translucent, add flour and mix well, until the flour starts smelling aromatic, about 2-3 minutes, turn heat to low and add milk and stock, stirring constantly until slightly thickened, turn heat off, stir in half the cheese, seasoning and continue stirring until well incorporated, check seasoning..
- Preheat oven to 180 degrees celcius, pour the white sauce onto the vegetables, top with bread crumbs and remaining cheese and bake for 25 minutes. cool and serve with a side of salad or steak..
So that's going to wrap this up for this special food vegetable gratin recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!