Steps to Prepare Super Quick Homemade A Family Recipe: Meltingly Tender Vegetable Ratatouille

A Family Recipe: Meltingly Tender Vegetable Ratatouille.

A Family Recipe: Meltingly Tender Vegetable Ratatouille

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, a family recipe: meltingly tender vegetable ratatouille. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

A Family Recipe: Meltingly Tender Vegetable Ratatouille is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It's appreciated by millions daily. A Family Recipe: Meltingly Tender Vegetable Ratatouille is something that I've loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook a family recipe: meltingly tender vegetable ratatouille using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make A Family Recipe: Meltingly Tender Vegetable Ratatouille:

  1. {Prepare of Eggplant (slim Japanese type).
  2. {Take of Zucchini.
  3. {Prepare of Onion.
  4. {Get of Green peppers.
  5. {Prepare of Bell peppers (red or yellow).
  6. {Get of Optional extras (king oyster or shimeji mushrooms, bacon etc. ).
  7. {Prepare of Canned tomato.
  8. {Prepare of half the tomato can Water.
  9. {Get of Soup stock cubes.
  10. {Make ready of Salt and pepper.
  11. {Prepare of Olive oil.
  12. {Take of Garlic, minced.

Instructions to make A Family Recipe: Meltingly Tender Vegetable Ratatouille:

  1. Chop the eggplant and zucchini. Cut the onion, green peppers and bell pepper into 1~2 cm pieces..
  2. Heat the olive oil in a pan and add the garlic. When fragrant, add the onions and cook until soft..
  3. Add the rest of the vegetables and when the vegetables are coated with oil, add the canned tomato, water and stock cube and simmer..
  4. Cover with a lid and simmer for 5 minutes. When the vegetables are getting soft, remove the lid and simmer, evaporating the liquid..
  5. Stir occasionally while simmering. When the liquid is reduced, season with salt and pepper..
  6. Place the leftovers on top of a slice of bread and make pizza toast..
  7. Here I served it with sauteed pork..

So that's going to wrap this up with this exceptional food a family recipe: meltingly tender vegetable ratatouille recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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